Bachelor of Arts (Honours) - Food & Nutritional Sciences and Media & Communication (ME02)

If students want an exciting career in the media but also want to understand how and why the media reports and represents the world in the ways it does, studying at Hope is the next step for students. Media and Communication provides them with an opportunity to closely study and analyze the ways in which the media industry shapes and is shaped by our world. Our degrees are designed to help students become an industry leader equipped to take on the key task of working towards a more reliable, trustworthy media industry, and to work as a cross-platform media practitioner.

Knowledge of food and nutritional science is becoming ever more vital, particularly given the increasing awareness of foods role in important issues such as health and disease and environmental sustainability. Consequently, individuals with expertise in these areas will play a key role in a diverse and wide range of professions, such as developing the safe, sustainable, and healthy foods of the future, creating public health nutrition strategies, and designing and implementing evidence-based nutritional guidelines. Our Food & Nutritional Sciences degree is focused on developing a set of practical, professional, and intellectual skills which are needed to develop a successful career in various roles across the commercial food sector and public health, as well as preparation for further study, working as a nutritionist, or pursuing a professional career in dietetics.