College Certificate III - Commercial Cookery
Front Cooking School - Brisbane Campus
What you will study
Welcome to the kitchen of their dreams, where student future career is waiting to unfold.
With the Certificate III in Commercial Cookery, students gain hands-on experience in the kitchen and acquire the fundamental food skills that can take them around the world. Jump into the dynamic world of hospitality and experience all it has to offer with newfound practical and theoretical knowledge. This qualification provides a pathway to become a Commercial Cook in a wide range of hospitality establishments including bistros, cafes, hospitals, hotels, and restaurants.
About this course
- Institution
- Front Cooking School - Brisbane Campus
- Where
- Fortitude Valley, Australia
- Level
- Diploma
- Length
- 12 months
- Tuition
- A$10,000.00
Published as Front Cooking School - Brisbane Campus publishes it, through ApplyBoard, and not checked by Go Study — ask us and a consultant will confirm any of it with the school.
Intakes
- Starts October 1, 2026 · apply by October 1, 2026not confirmed by the school
- Starts January 1, 2027 · apply by January 1, 2027not confirmed by the school
- Starts April 1, 2027 · apply by April 1, 2027not confirmed by the school
- Starts July 1, 2027 · the school has not published an application deadlinenot confirmed by the school
- Starts October 1, 2027 · the school has not published an application deadlinenot confirmed by the school
- Starts January 1, 2028 · the school has not published an application deadlinenot confirmed by the school
- Starts April 1, 2028 · the school has not published an application deadlinenot confirmed by the school
- Starts July 1, 2028 · the school has not published an application deadlinenot confirmed by the school
- Starts October 1, 2028 · the school has not published an application deadlinenot confirmed by the school
Entry requirements
The requirements for this course are not published yet. Ask us and we will confirm them with the university.
Photographs
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