Be a trailblazer with Lakeland College’s agricultural sustainability diploma. Lakeland's innovative program bridges agricultural and environmental science. As well, it merges the concerns of both the public and producers. Consumers want to know where and how their food is grown. Farmers and ranchers care about conservation and productivity.

Through the program, students will be at the forefront of best practices and certified production.

Students will spend time in field labs honing skills related to: • Soil science. • Water management. • Grasslands. • Livestock production. • Crop production.

Students will apply that soil, water and plant knowledge to create solutions for sustainable food production. Students will also learn through an industry practicum.

Graduates will develop a skill set that will be sought after by: • Producer associations. • Certified value chains. • Conservation groups. • Municipalities.