The mission of the Nutritional Science and Dietetics (formerly Nutrition and Food Sciences) at California State University, San Bernardino is to provide a high-quality education and cultural competencies to prepare students for supervised-practice leading to eligibility for the Commission on Dietetic Registration (CDR) credentialing exam to become a registered dietitian nutritionist (RDN). Through the accredited Didactic Program in Dietetics (DPD) and Individualized Supervised-Practice Pathway (ISPP) Program, graduates will be prepared academically and professionally to work as an entry-level registered dietitian nutritionist in a variety of employment opportunities that will address the nutrition and health needs of individuals, families, schools, and communities.