The Diploma in Agriculture is a practical, hands-on program that prepares students to manage a farm or work in an agricultural business. Students will develop the communication and leadership skills needed to succeed in today’s Agri-Food industry.

The Diploma in Agriculture is a hands-on two-year program designed for those who plan to manage farms or pursue careers in the agricultural and food service and/or value added sectors.

Students must complete the course requirements for the program core and one of the four program options to specialize in an area of interest.

Program options are available in:

• Business management • Crop management • Livestock management • General agriculture