Bachelor of Business Administration - Gastronomy (107448A)

Le Cordon Bleu - Melbourne Campus

What you will study

What does a business need in order to thrive? How do individuals target their market, recruit the right people, develop new products and services, deliver efficiently, control cash flow? Studying Business Administration will give students the professional skillset needed to deal with challenges in the corporate world. Gastronomy as a form of experiential tourism is possibly the most immersive form of this tourism genre since it not only involves all aspects of the food cycle and cuisine as well as strong cultural and lifestyle components. Units: The Gastronomic Tourism Experience, Food Quality Management, Wine Fundamentals, Food and Wine Philosophy, Professional Gastronomic Practice, Food Logistics.

About this course

Institution
Le Cordon Bleu - Melbourne Campus
Where
Moorabbin, Australia
Level
Bachelor
Length
36 months
Tuition
A$22,539.00

Published as Le Cordon Bleu - Melbourne Campus publishes it, through ApplyBoard, and not checked by Go Study — ask us and a consultant will confirm any of it with the school.

Intakes

Entry requirements

The requirements for this course are not published yet. Ask us and we will confirm them with the university.

Photographs

Interested in this course?

Tell us, and a consultant will go through the entry requirements with you, work out what you already have and what is missing, and take the application from there.

Reach a consultant

Talk to a Go Study consultant

Leave your name and a way to reach you, and a consultant will get in touch in the language you are reading this in.

A phone number, a Telegram username or an email address — whichever you use.

We use these details only to answer your enquiry.