Loading the course
Loading the course
British Columbia Institute of Technology - Burnaby (BCIT)
The BCIT Food Processing, Safety, and Quality Diploma program trains students to work in the dynamic food processing industry. Industry-leading instructors provide training in food analysis, quality control, food preservation, product development, food microbiology, and food safety. Graduates acquire all the practical skills needed to start their careers.
The requirements for this course are not published yet. Ask us and we will confirm them with the university.
Tell us, and a consultant will go through the entry requirements with you, work out what you already have and what is missing, and take the application from there.
Leave your name and a way to reach you, and a consultant will get in touch in the language you are reading this in.
