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  • Diploma
  • 24 months

Associate of Science - Baking and Pastry Arts

Johnson & Wales University - Providence · Providence, United States

Tuition

$43,872

Submit by January 1, 2027 · 71 days left · not confirmed by the school · starts January 1, 2027

Ask about this course
Length
24 months
Starts
January 1, 2027not confirmed by the school
Post-study work
Available, as published
Taught in
English
Cost of living (annual)
$14,100

Overview

The Baking & Pastry Arts associate degree program provides students with a practical, skill-based baking and pastry education that explores both traditional and contemporary techniques in the production of breads, pastries, cakes and desserts. The baking and pastry arts students, using the medium of food, progress through a program of study that builds competency in celebration cakes, artisan breads, chocolate confections, plated desserts and classic pastries in state-of-the-art laboratory classrooms.

Entry requirements

We have not collected the requirements for this course yet. Ask us and we will confirm them with the university.

Fees and living costs

Tuition
$43,872
Cost of living (annual)
$14,100

Published as Johnson & Wales University - Providence publishes it, through ApplyBoard, and not checked by Go Study — ask us and a consultant will confirm any of it with the school.

Intakes

  • January 1, 2027

    Starts January 1, 2027 · apply by January 1, 2027

    not confirmed by the school

  • August 1, 2027

    Starts August 1, 2027 · apply by August 1, 2027

    not confirmed by the school

  • January 1, 2028

    Starts January 1, 2028 · apply by January 1, 2028

    not confirmed by the school

  • August 1, 2028

    Starts August 1, 2028 · the school has not published an application deadline

    not confirmed by the school

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